Field Guide to Programmers

As a foodie who is always interested in the details of how fine cuisine is prepared, I really enjoy Oliver Schwaner-Albright’s work in the New York Times. Today, Oliver has put together a nice article on the resurgence of brewed coffee as a high-end beverage. In particular, he talks about one of my [...]

Today’s Smart looks a little different but it is basically the same car I lusted after in Switzerland back in 2000:
From the streets of Zürich…

Until you see a Smart in person, you really can’t grasp how tiny it really is, especially when you see it parked on the street next to regular cars. SUVs [...]